Module A: Safety and security; Laboratory Equipment
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Safety and security: Risks and hazards in the chemistry laboratory. Chemical exposure hazards. Glassware manipulation hazards. Risk assessment: Electrocution, fire, and explosion. Laboratory protection guidelines: Basic rules. Safety and security rules. Acting in case of accident. Chemical waste management.
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Laboratory equipment: Measuring mass: grain scales, analytical scales. Volumetric equipment and general glassware. Heaters. Thermometers. Filtration, traditional and vacuum. Distillation equipment. Conductimeters, Polarimeters, pH-meters, and spectrophotometers.
Module B: Information Technology Tools.
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Statistical treatment of information: Estimating experimental errors. Accuracy and precision. Writing out experimental results: Significant figures. Conventions. Using significant figures.
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Computational tools used in chemistry: Basic office tools: word processors, spreadsheets. Numerical and algebraic computer packages. Introduction to problem solving strategies. Data representation. Chemical information: molecular representations. Internet as a chemical information store.
Module C: Basic Laboratory Operations.
1. Common physical operations :
a. Extraction and precipitation. Application of the acid-base properties to the extraction. Distillation of solvents at atmospheric pressure. Distillation of solvents by rotary evaporation. Purification by vacuum distillation. Purification by recrystallization. Filtration and drying. Stoichiometric calculations. Methods of purification.
2. Thermodynamic and kinetic aspects of chemical reactions:
a.Thermochemistry. Endothermic and exothermic processes. Enthalpy. Heat of dissolution. Heat of dilution. Chemical equilibrium. Le Chatelier´s Principle
b.Rate of a Chemical Reaction. Equation and rate constant. Order of a reaction. Rate of a reaction and concentration of reagents. The effect of temperature on reaction rates.
3. Analytical procedures and applications of the equilibriums to chemical analysis.
a. Materials frequently used in a chemical laboratory: weight, volume measurement and preparation of solutions.
b. Introduction to chemical equilibria: titrations.
c. Introduction to chemical equilibria: gravimetries.
4. Reactivity.
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Redox reactions. Effect of the concentration. Nernst´s equation and passivation phenomenon.
5. Synthesis of simple compounds
The experiments will be divided into Physical (PC), Analytical (AC), Inorganic (IC), and Organic Chemistry (OC) sessions:
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Application of redox reactions to the synthesis of simple compounds.
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Preparation of compounds that require appropriate reaction conditions, followed by their isolation and purification.
The experiments will be divided into Physical (PC), Analytical (AC), Inorganic (IC), and Organic Chemistry (OC) sessions:
P&AC
1. General labware, units of concentration and preparation of solutions
2. Polarimetry: Measuring optical activity and using it in Chemical Kinetics
3. Thermodynamic and kinetic aspects of chemical reactions.
4. Reactivity of ionic species in aqueous media and its application to their separation and identification (I,II)
5. Quantitative analysis: calibration of the volumetric glassware
6. Measuring the pH of a solution and preparing buffer solutions
7. Acid‐base titrations: preparation of standard solutions
OC:
1. Distillation
2. Liquid-liquid extraction. Separation of a mixture of two components: benzoic
acid and benzyl alcohol
3. Purification of organic compounds: crystallization and distillation under reduced pressure.
4. Determination of the melting point of a solid
5. The Importance of Intermolecular Forces: Thin Layer Chromatography (TLC)
6.Synthesis of Methyl Benzoate
IC:
1. Experimental study of the relative reducing strength of the metals Na, Zn, Cu, Al and Pb
2. Experimental study of the relative reducing and oxidising strength of the species X2, X- and XO3 - (X = Cl, Br, I)
3. Recrystallization of pentahydrated copper(II) sulphate
4. Synthesis of heptahydrated iron(II) sulphate